Watermelon 1

Watermelon & feta salad

Green leaves – half a head of lettuce
500g watermelon cut into chunks
100g goat’s cheese feta
2 tablespoons mint leaves chopped
2 tablespoons parsley chopped
1 spring onion – green stalk only finely chopped
60ml extra virgin olive oil
Juice of half a lemon or lime
Salt and black pepper

Arrange the green leaves on a platter. Arrange watermelon over the leaves and crumble feta over the watermelon. Scatter the spring onion and herbs over the platter. Add the lemon or lime juice. When you’re ready to serve the salad, drizzle the olive oil over the platter and season with salt and pepper.

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